Flavors of SpringSpring has sprung! Officially, the spring season began on March 20. I'm always hesitant this time of year whether to plant my pots - or hold out for that last freeze. Read More
A CASE OF THE MONDAYSAs we pass from SXSW madness into Spring Break (for those in school or parenting/herding those in school) Read More
Your Chance To Taste...Ever tasted a piece of cheese immediately after a wheel has been cut into? Read More
August Classes...Come celebrate National Goat Cheese Month in the Cheese Shop! For the month of August, we'll be featuring some of our favorite goat's milk producers and cheeses. Read More
Taste your FAVEs.....A Whirlwind Week(end) Whew! And I don't say that easily, since John and I love to live life in the fast lane. Read More
Dreams Come True!We are thrilled and excited to share the news that we've been invited to serve as food guides for a special Curated Touring trip to Tuscany this September 29 through October 6. Read More
Celebrate National Cheese Day!You can visit us in the shop and pick and choose your own treats, or you can let us do all the work. Read More
GIVEAWAYAs we pass from SXSW madness into Spring Break (for those in school or parenting/herding those in school) Read More
Cheddar, Whiskey, & DadFather's Day Fun A month ago we transported you and Mom to Hawaii, and this month we travel to the Scottish Isle of Mull with Dad for Father's Day. Read More
New Taste of Place ClassesHow does a Missourian ask for cheese? They say, "Show Me!" This week in the Cheese Shop we're excited to feature a producer from The Show-Me State, Green Dirt Farm! Read More
National Wine & Cheese Day!.Is tomorrow, Thursday 7/25 - and you bet we're celebrating. Visit us in the Cheese Shop from 11am to 7pm. We'll be tasting a couple of our fave wine and cheese pairings and all are invited for the complimentary fun. Read More
New Class Added!Thanks to everyone for helping us grow our class and tastings schedule. We love spreading the curd word! If you haven't been. Read More
GELATO CLASS IS BACK...It's Getting Hot in Here... Oh yes, July isn't even here yet and we're already feeling it. Don't get me wrong; I'm not complaining. Read More
Bastille Day Cheese ClassDidn't get to take that European summer vacation? Or perhaps you're recently back but still dreaming of being away. Read More
Patriotic Cheese ClassLong live the Land of the Free! And tomorrow on Tues 7/2, we're excited for one of our fave classes: Taste of Place - The USA! Read More
Flavors of SpringSpring has sprung! Officially, the spring season began on March 20. I'm always hesitant this time of year whether to plant my pots - or hold out for that last freeze. Read More
A CASE OF THE MONDAYSAs we pass from SXSW madness into Spring Break (for those in school or parenting/herding those in school) Read More
WHAT'S NEW: BOOK YOUR PRIVATE EVENT ONLINEWe've got a handful of brand new and seasonal cheeses that have made it back into our case. Read More
JUST KEEP SMILINYesterday, I was left speechless after a discussion with a gentleman named Robert.... which never happens, because I'm always talking. Read More
(CHANNELING) THE POWER TO SAY NOInhale. Exhale. This time of year... I know the holidays can be a bit chaotic for some folks. For those of us in retail... Read More |
