TEXAS KEEPER NO. 1
Regular price$14.99
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A blend of 3-12 apple varietals, this sturdy cider is semi-dry with notes of pear and peach.
A Perfect Pairing
Soft bloomy rinds whisper sweetly to this semi-dry cider, like Cana & Harbison; as well as sharp cheddar – and it doesn’t get sharper in our cheese case than 10 Year!
The Full Bottle
Texas Keeper Cider was started in 2013 by three long-time friends, all born and raised in Austin, Texas: Cidermakers Nick Doughty & Brandon Wilde, along with Lindsey Peebles (manning events & legal matters). Texas Keeper No. 1 is their flagship cider. It’s crafted from 3-12 apple varieties fermented individually, then blended to build a well-balanced, dry cider with notes of ripe pear and melon, subtle rosewater and honeysuckle, with a crisp green apple finish. Texas Keeper #1 is a fantastic example of what a great cider should taste like, from right in our backyard!
A Perfect Pairing
Soft bloomy rinds whisper sweetly to this semi-dry cider, like Cana & Harbison; as well as sharp cheddar – and it doesn’t get sharper in our cheese case than 10 Year!
The Full Bottle
Texas Keeper Cider was started in 2013 by three long-time friends, all born and raised in Austin, Texas: Cidermakers Nick Doughty & Brandon Wilde, along with Lindsey Peebles (manning events & legal matters). Texas Keeper No. 1 is their flagship cider. It’s crafted from 3-12 apple varieties fermented individually, then blended to build a well-balanced, dry cider with notes of ripe pear and melon, subtle rosewater and honeysuckle, with a crisp green apple finish. Texas Keeper #1 is a fantastic example of what a great cider should taste like, from right in our backyard!
ONLY AVAILABLE TO THE AUSTIN AREA
While we can't offer a la carte products for shipping nationwide, we do ship our Monthly Club subscription to all 50 states! Click HERE for more information.
For your convenience and to avoid wait times in the Cheese Shop, online orders should be picked up at our Pickup Window, located directly behind our cheese shop in the alley between Uncle Nicky’s and Julio’s. To avoid congestion, please do not pick up in the Cheese Shop.