We’re excited to spread the (love) of cheese with a little Cheese 101 introduction. (And yes, our team of Certified Cheese Professionals all had to pass tests with the following knowledge!)
We’ve recapped what’s important about selecting and storing cheese. And remember, you can always come into the shop or call a monger, and we’ll be here for you and happy to help.
It’s all about selection, quantity, plating, and pairings. What follows is a step-by-step guide on how to create the cheese board of your dreams - whether plating for a Party of 1 or for many.
