2022 ACS Winning Cheeses!
More about American Cheese Society here
At Antonelli's Cheese, we celebrate the remarkable diversity and craftsmanship found in cheeses honored by the American Cheese Society. Each year, the American Cheese Society shines a spotlight on exceptional cheese artisans across the country, and we're proud to offer a selection that embodies the excellence they champion. From creamy, tangy blues to robust aged cheddars, these cheeses deliver the flavors and textures that earned them top recognition by the American Cheese Society.
Our collection of American Cheese Society winners represents not only outstanding taste but also a commitment to traditional cheese-making techniques and innovative artistry. We source these award-winning cheeses with great care, knowing each one holds a unique story of skill, patience, and passion. When you bring home a cheese recognized by the American Cheese Society, you’re sharing in that story, savoring every note crafted by the hands of dedicated artisans.
Whether you’re a cheese connoisseur or just beginning to explore the world of cheese, our American Cheese Society selections promise an unforgettable experience. From crowd-pleasing favorites to bold, nuanced varieties, there’s something here for every palate. At Antonelli’s, we’re here to guide you on this journey, helping you discover the standout flavors and textures that define American cheese today.
Each cheese in our collection is a testament to excellence, curated to offer a taste of the nation’s finest cheese-makers. Join us at Antonelli’s to celebrate these American Cheese Society-awarded cheeses and bring home the best of American cheese for your next gathering or quiet night in. Embrace the extraordinary with these celebrated selections!
More about our involvement with the American Cheese Society
Its also important to note that in 2018 John Antonelli became the youngest serving president of the American Cheese Society. He was on the board for 7 years and help the Treasurer, Vice President, President and Past President position. During that same time he was Vice-Chair and then Chair of the Cheese Society Judging & Competition where these awards are recognized.
Buy some of the cheeses here.