BAYLEY HAZEN BLUE / Jasper Hill Farm / Vermont / Raw Cow / Blue
BAYLEY HAZEN BLUE / Jasper Hill Farm / Vermont / Raw Cow / Blue

BAYLEY HAZEN BLUE / Jasper Hill Farm

Regular price$33.99

Made from Ayrshire milk and aged four to six months, a superbly creamy texture reveals minerally, peppery notes. Aged 3-5 months. (PRICE PER POUND)

A Perfect Pairing
We love Bayley Hazen with pieces of a single-origin, dark chocolate bar, like Askinosie 72%.  Find your happy place with a drink of Mourvedre, and-or a beautifully balanced dark cherry mocktail with a twist of orange peel.

Looking for more like this?
Try Roquefort or Gorgonzola Dolce

The Full Wheel
The Cellars at Jasper Hill is an innovative 22,000 square foot underground facility located in Greensboro, VT. – and Bayley Hazen Blue was one of the first cheeses made as the creamery got up and running in 2003. Based on a British natural rind blue, BayleyHazen evokes cozy vibes with its woodsy-looking rind and elegant pops of vibrant blue veining. Fudge-like in texture, the paste is a bit crumbly, as suggestions of mild spice arise in its creamy texture. Usual peppery characteristics of blue cheese are a bit subdued, elevating grassy, nutty flavors from the superb milk. Named after an old military road that winds through the Northeast Kingdom in VT, Bayley Hazen was awarded best raw milk cheese at the 2014 World Cheese Awards!

Just The Facts

Cheese Style Blue
Milk Type Cow
Pasteurization Raw
Rennet Type Traditional
Local Vermont
Country USA
Weight 1lb, 0.5lb

This is a sample of what we offer in our Austin Flagship store at 4220 Duval St., Austin, TX 78751.

Because of the artisanal nature of these products, we do not guarantee inventory of specific products and as such we limit online orders to Gift boxes and cheese and charcuterie trays.

Call 512-531-9610 and press 4 to reach the Duval retail team. You can ask the cheesemonger what we have in stock and even place an order over the phone.

Our selection of cheese, jams, crackers, chocolates, honey and meat are ever expanding and adapting based on season. If you are looking for something specific, give us a call at 512-531-9610 and press 4 to reach our Retail Shop to speak with a a cheesemonger about our current selections.

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