SPECK ALTO ADIGE dry-cured pork hind leg from Mitica, Italy.
SPECK ALTO ADIGE Mitica Italian dry-cured smoked pork hind leg.
Image of Speck Alto Adige

SPECK ALTO ADIGE / Mitica / Italy / Pork

  • In Store Only. Subject to availability.
Regular price$27.99
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Mitica's protected Italian product - dry-cured and light smoked pork hind leg. (PRICE PER POUND)

This item is NOT available for shipping.

This is a sample of what we offer in our Austin Flagship store at 4220 Duval St., Austin, TX 78751.

Because of the artisanal nature of these products, we do not guarantee inventory of specific products and as such we limit online orders to Gift boxes and cheese and charcuterie trays.

Call 512-531-9610 and press 4 to reach the Duval retail team. You can ask the cheesemonger what we have in stock and even place an order over the phone.

Our selection of cheese, jams, crackers, chocolates, honey and meat are ever expanding and adapting based on season. If you are looking for something specific, give us a call at 512-531-9610 and press 4 to reach our Retail Shop to speak with a a cheesemonger about our current selections.


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